





Cinnamon Sticks दालचीनी Dalchini
Cinnamon Sticks – warm, sweet, and aromatic. Carefully sourced for purity and freshness, ideal for chai, desserts, biryanis, and spice blends. Naturally rich in flavor and perfect for everyday cooking.
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Cinnamon Sticks deliver a warm, sweet, and woody aroma that elevates teas, biryanis, curries, desserts, and slow-cooked dishes with clean, controlled infusion and natural essential oils for fuller flavor and longer-lasting freshness. Carefully sourced whole quills release steady aroma without clouding liquids, making them ideal for simmering, tempering, and beverage infusions; use whole for subtle notes or break slightly to intensify extraction in masalas and marinades.
Health benefits:
Naturally rich in antioxidants that help combat oxidative stress and support overall wellness.
May support healthy blood sugar management when used regularly as part of a balanced diet.
Contains anti-inflammatory properties that can aid general wellness and recovery.
Known for antimicrobial activity, supporting oral freshness and kitchen-friendly cleanliness.
May contribute to heart-health markers by supporting balanced lipids and blood pressure.
Key highlights:
Premium whole quills; no additives or artificial colors.
Warm, sweet flavor; ideal for chai, desserts, biryani, and mulled drinks.
Versatile for infusion, tempering, and slow cooking; break to intensify flavor.
Store airtight in a cool, dry place to preserve aroma and potency.
Usage tips:
Add 1–2 sticks to chai, rice, or curries while simmering; remove before serving.
Break a stick for stronger extraction in marinades and spice blends.
Infuse in hot water or syrups for desserts, mocktails, and festive beverages.

